Book Description

From the Back Cover 'Faye Levy makes it easy to bring the irresistible flavors of Jewish cooking into your home.' ?Jayne Cohen, author, The Gefilte Variations Includes 100 foolproof recipes for the holidays and every day! If you're preparing the Passover Seder or need guidance for Shabbat dinner, this fun and informative guide to Jewish cooking is just what you need. Explore the roots of Jewish cooking, get tips on kosher meals, and enjoy simple recipes for Passover haroset, Hanukkah latkes, and Purim hamantaschen, plus, a nice chicken soup with matzo balls, challah, falafel, Israeli salad, rugelach, and more. Discover how to: Prepare a complete Passover feast Select kosher foods Plan meat-based, dairy-based, and pareve entrees Cook in the Ashkenazic and Sephardic culinary styles Make holiday desserts that taste great! Get smart! Read more About the Author Faye Levy is the author of 1,000 Jewish Recipes, a food columnist for the Los Angeles Times Syndicate and the Jerusalem Post, and a contributor to Gourmet and Bon App?tit. Read more